Food Allergy in Children, An Issue of Pediatric Clinics, 1st Edition
Authors :
Hemant Sharma & Robert Wood & Max J. Coppes
Date of Publication: 05/2011
Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation ...view more
Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology. Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.
Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology. Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.
Author Information
By Hemant Sharma, MD; Robert Wood, MD and Max J. Coppes, MD, PhD, MBA, Children's National Medical Center, Washington, DC
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https://www.eu.elsevierhealth.com/food-allergy-in-children-an-issue-of-pediatric-clinics-9781455707867.html73907Food Allergy in Children, An Issue of Pediatric Clinicshttps://www.eu.elsevierhealth.com/media/catalog/product/9/7/9781455707867_2.jpg54.7472.99EURInStock/Medicine and Surgery/Paediatrics/Books/Clinics Review Articles9829525503956128371745498285145120Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology. Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies. Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology. Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.00add-to-cart97814557078672011 and earlierProfessionalBy Hemant Sharma, MD, Robert Wood, MD and Max J. Coppes, MD, PhD, MBA20111Book152w x 229h (6.00" x 9.00")Saunders24412 May 2011PRINT ON DEMAND - DELIVERY CAN TAKE UP TO 10 DAYSBy <STRONG>Hemant Sharma</STRONG>, MD; <STRONG>Robert Wood</STRONG>, MD and <STRONG>Max J. Coppes</STRONG>, MD, PhD, MBA, Children's National Medical Center, Washington, DCClinicsThe Clinics: Internal MedicineNoNoNoNoPlease SelectPlease SelectPlease Select